Roasted Root Vegetables
Jan 09, 2024Try this yummy vegetable dish as a healthy alternative for your Thanksgiving meal.
2 yams or sweet potatoes, peeled and cut to 1 inch cubes
4 medium carrots, peeled and sliced into 1 inch pieces
2 medium onions, sliced into large sections
2 medium beets, peeled and cut to 1 inch cubes
2 medium potatoes, peeled and cut into 1 inch cubes
1.5 Tbsp olive oil
Himalayan salt (to taste)
Place cut up vegetables in a plastic bag. Drizzle olive oil over top. Mix well. Turn on to a cookie sheet. Bake in a 400 oven for 40-50 minutes until the vegetables are tender. Salt to taste.
Enjoy!
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